Dinner Menu

Dinner Menu

TO START

FRESH OYSTERS (MP)

served natural, kilpatrick or tempura 1/2 dozen or dozen

SEAFOOD CHOWDER

25.50

mussels, blue cod, salmon, clams, prawns, bacon, seasonal vegetables, grilled bread

GARLIC PRAWNS

28.50

butterflied prawns, roast garlic & herb butter, saffron aioli, grilled bread

GREEN LIPPED MUSSELS

29.50

coconut, lemongrass, coriander, lemon, grilled bread

PAN SEARED SCALLOPS

29.50

manuka smoked bacon, shallots, chives, pernod cream sauce, grilled bread

CAESAR SALAD

27.50

baby cos, manuka smoked bacon, parmesan crisp, 5 minute egg, croutons

SMOKED HAM & GRUYERE 25.5 CROQUETTES

25.50

pea puree, shaved parmesan, truffle oil

DINNER MAINS

PAN FRIED BLUE COD

43.50

potato rosti, sauteed seasonal greens, hollandaise sauce, lemon wedge

FISH AND CHIPS

42.50

beer battered blue cod, thick cut chips, tartare sauce, lemon wedge

SEAFOOD LINGUINE

45.50

prawns, scallops, mussels, confit garlic, wilted greens, roast capsicum, leek, red onion, spicy tomato cream sauce

CHICKEN BREAST

43.50

stuffed with brie, served with potato rosti, sauteed spinach, cranberry jus

LAMB SHANK

39.50

mashed potatoes, braised carrots, mint lamb jus

BEEF CHEEK

39.50

slow braised beef cheek, mashed potato, roasted vegetables, sauteed broccoli

SALMON WELLINGTON

46.50

filo pastry, baby spinach, hollandaise, served with new potatoes, rocket & red onion salad

MUSHROOM RISOTTO

33.50

sauteed mushrooms, spinach, parmesan, arborio rice

CHEESEBURGER

34.50

beef patty, american cheddar, pickles, burger sauce, brioche bun, fries

FROM THE GRILL

SERVED TO YOUR LIKING WITH FRIES, SALAD GARNISH AND YOUR CHOICE OF SAUCE PEPPERCORN / MUSHROOM / RED WINE JUS / GARLIC BUTTER

SIRLOIN 250G

42.50

RIBEYE 250G

48.50

FILLET 200G

49.50

SIDES

STEAMED GREENS

15.50

HOUSE SALAD

15.50

FRIES & AIOLI

15.50

ONION RINGS

15.50

CHEESY GARLIC CIABATTA

18.50

HERB & GARLIC ROAST POTATOES

17.00

TRUFFLE PARMESAN FRIES

18.50

HERB & GARLIC ROAST POTATOES

18.50